Restaurant Design

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Bread & Market

70 sq.m.

Area -

Kfar Saba

Location -

Reminiscent of chique European courtyards and the café culture of the 1920s.

Co-designer and project manager: Tali Talmid Flax; Culinary consultant: Leon Alkalai; Branding: Rachel Lutski; Photos: Tali Talmid Flax

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